How specialty coffee culture is changing in Kenya — and what local consumption trends mean for cafes, tourism and the supply chain Kenya’s coffee story is no longer only about auctions and exports. Over the last few years the country has seen a steady and visible shift: specialty coffee culture is spreading from Nairobi’s boutique […]
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Top coffee schools and their specialties in training Barista Skills, Specialty Coffee, Coffee Roasting, Cupping, grading, mixology and bartender courses
(3 hours guided class daily + rest of day open student practice) KENYA COFFEE SCHOOL 18 – Day Barista Skills & Specialty Coffee Guided Schedule Dates: 10th Nov – 28th Nov(3 hours guided class daily / rest → student practice + tasking) Day Date Core Topic Guided Session Focus (3 hours) Practice Task of the […]
KENYA COFFEE SCHOOL 18 – Day Barista Skills & Specialty Coffee Guided Schedule Dates: 10th Nov – 28th Nov (3 hours guided class daily / rest → student practice + tasking) Day 1 – 10 NovIntroduction to Specialty Coffee. Understanding Specialty definitions, SCA standards, and the Kenyan Value Chain. Practice: Identify 3 coffees in the […]
https://www.instagram.com/kenyacoffeeschool?igsh=MXZ3Y2k4NjZudXc0Mg==&utm_source=ig_contact_invite Discover ‘Europe’s best-kept coffee education secret’ — Kenya Coffee School ☕ Welcome to a new era of coffee mastery! At Kenya Coffee School and Barista Mtaani we’re more than just training centers — we’re a movement. A dynamic hub where coffee lovers, growers, roasters, baristas and curious newcomers come together to explore the flavour, […]
Wealthy Country, Poor People Kenya is a country rich in resources and potential. Our coffee sector, for instance, holds tremendous promise for tourism, innovation, and economic growth. Yet, over 40% of Kenyans live in abject poverty. Our heavy reliance on rain-fed agriculture leaves millions vulnerable to climate shocks, highlighting the urgent need for strategic thinking […]
Kenya Coffee School – Duty Allocation KENYA COFFEE SCHOOL TRAINING ALL MATTERS COFFEE Duty Allocation List – Weeks 1 through 6 The following table structure is repeated for each of the six weeks. Week 1 Date Student Name Student Signature Tutor/Lecturer Name Tutor/Lecturer Signature Duty Accomplished Week 2 Date Student Name Student Signature Tutor/Lecturer Name […]
Kenya Coffee School is elevating Barista Skills Training into a digital era.We have introduced the world’s first flavour cloud-based calculator — a sensory tool that collects, stores and analyses cup attributes in real time.This Sensory / grading guiding tool 🙁Aromatics, Balance, Character, Variety & Altitude) is the first of its kind globally — enabling precision […]
