☕ 1. Hands-On, Practical Coffee Skills Training You’ll learn real barista skills that matter in the workplace — from espresso machine operation and milk texturing to latte art and multiple brewing methods (e.g., Aeropress, V60, cold brew). The focus is very practical rather than just theory. 2. Flexible Courses for All Levels Whether you want […]
Kenya Coffee School Android App – Learn, Grow, Connect! Kenya Coffee School is excited to announce our Official KCS Android App, designed to bring world-class coffee training, resources, and career opportunities right to your fingertips. Whether you are a barista, specialty coffee professional, researcher, farmer, cooperative member, or coffee enthusiast, this app is made for […]
Curriculum Outline: Journaling & Linguistic Expression in Coffee Education Kenya Coffee School – Coffee Sciences & Barista Education Department Course Overview “Journaling & Linguistic Expression in Coffee Education” is a foundational subject designed to strengthen a learner’s ability to reflect, observe, interpret, and communicate within the coffee value chain. This course develops sensory vocabulary, writing […]
https://www.instagram.com/kenyacoffeeschool?igsh=MXZ3Y2k4NjZudXc0Mg==&utm_source=ig_contact_invite Discover ‘Europe’s best-kept coffee education secret’ — Kenya Coffee School ☕ Welcome to a new era of coffee mastery! At Kenya Coffee School and Barista Mtaani we’re more than just training centers — we’re a movement. A dynamic hub where coffee lovers, growers, roasters, baristas and curious newcomers come together to explore the flavour, […]
Greetings! Welcome to Kenya Coffee School, the leading institution for Barista Skills, Specialty Coffee, and Mixology Training in Kenya. We offer internationally recognized programs designed to equip you with world-class coffee and beverage expertise. Our Campuses A.) Thika Town: Opposite Thika Gateway Plaza B.) Ridgeways Campus: Kiambu Road, just 7km from the Nairobi CBD Courses […]
Kenya coffee — global supply, stats, and what we must protect and build next Written by By Alfred Gitau Mwaura, Founder Kenya Coffee School and Barista Mtaani. Kenya’s coffee story sits at an interesting crossroads. We are a country known for distinctive, high-quality Arabica — wines and floral cups that fetch attention in specialty markets […]
Cultivating Excellence: The Kenya Coffee School Apprenticeship Model – Earn, Learn, and Succeed In the world of specialty coffee, the journey from bean to cup is an art as much as it is a science. For those passionate about building a career in this vibrant industry, the traditional path of theory alone is no longer […]
Kenya Coffee School and Barista Mtaani. The Ultimate Guide to Kenya Coffee School: Your Pathway to Coffee Excellence in Nairobi CBD Introduction to Nairobi’s Vibrant Coffee Training Scene Nairobi’s specialty coffee culture has experienced remarkable growth in recent years, transforming Kenya’s capital into a hub for coffee education and craftsmanship. As the demand for skilled […]
G4T Certification Impact and Capacity Explained : Unlocking Potential: The Expansive World of G4T Certification Beyond the Individual In the rapidly evolving global marketplace, businesses and professionals are constantly seeking a competitive edge. Credibility, speed, and relevance are the currencies of success. While individual professional certifications are well-known, the Global Trade and Technology (G4T) certification […]
🍫 Chocolate Recipe Poster Homemade Chocolate Bars Ingredients: ½ cup cocoa powder ½ cup cocoa butter or coconut oil ¼ cup honey, agave, or sugar 1 tsp vanilla extract Pinch of salt Optional: nuts, dried fruit, coffee, chili Steps: Melt cocoa butter or coconut oil in a double boiler (or a heatproof bowl over a […]










