Brewing Growth: Barista Mtaani’s Upcoming Training Centers
Barista Mtaani, meaning “barista in the neighborhood,” is an innovative, mobile-driven initiative by Kenya Coffee School designed to democratize barista education across Kenya kenyacoffeeschool.golearn.co.ke+1. With growing demand and proven success, the program is now expanding its reach with new training centers in key urban and county hubs.
What is Barista Mtaani?
- On-the-move barista training delivered through mobile pop-up workshops—bringing specialty coffee education directly to communities in neighborhoods, markets, and hubs kenyacoffeeschool.golearn.co.ke.
- Hands-on curriculum, including espresso techniques, milk frothing, latte art, alternative brewing methods (like Aeropress, V60), plus insights into roasting, packaging, and branding baristamtaani.co.kekenyacoffeeschool.golearn.co.ke.
- Business and job readiness, guiding trainees to launch mobile kiosks or carts, refine costing and marketing, and connect with potential employers such as cafés, hotels, and roasteries baristamtaani.co.kekenyacoffeeschool.golearn.co.ke.
- Grounded in community impact, the program encourages sustainable practices and builds youth capacity in Kenya’s coffee value chain kenyacoffeeschool.golearn.co.keBARISTA MTAANI.
Current Hubs & Mobile Outreach
- Established training hubs:
- Thika Town, serving Kiambu and Murang’a counties (opposite Thika Gateway Plaza).
- Ridgeways, Nairobi, (behind Clyde Motors on Kiambu Road) baristamtaani.co.ke+1.
- The program also actively deploys a “Barista on the Move” van, offering 10-minute free snippets of training and coffee demos in towns and communities—bringing skills right to your doorstep baristamtaani.co.ke.
New Centers on the Horizon
The expansion targets major Kenyan cities to widen accessibility and impact:
- Nairobi – Increasing capacity in the capital.
- Nakuru, Mombasa & Kisumu – Launching new satellite centers aimed at regional inclusion and supporting local youth kenyacoffeeschool.golearn.co.ke.
This broader footprint ensures that training reaches county towns and underserved areas, aligning with Barista Mtaani’s grassroots, inclusive model.
Why It Matters
- Bridges the gap between Kenya’s global coffee excellence and youth access to training.
- Empowers youth entrepreneurship, offering skills, certification, and business support for sustainable income.
- Promotes local coffee culture, encouraging specialty coffee appreciation and consumption within communities.
What Trainees Can Expect
Certified programs include:
- 2-Day Barista Bootcamp (Weekend Warrior Edition)
- 5-Day Intensive (Skill Mastery Edition)
- 21-Day Specialty Coffee Immersion (Elite Barista Edition) kenyacoffeeschool.golearn.co.kebaristamtaani.co.ke
All come with competitive pricing or partial scholarships, coupled with job placements, mentorship, and startup guidance kenyacoffeeschool.golearn.co.keBARISTA MTAANI.
Summary: What’s Next for Barista Mtaani
| Focus Area | Expansion Details |
|---|---|
| Geography | New centers launching in Nakuru, Mombasa, and Kisumu |
| Training Format | Mobile van demos + fixed hubs in major towns (Thika, Nairobi) |
| Programs Offered | 2-Day, 5-Day, and 21-Day certified courses |
| Key Impact | Youth empowerment, local coffee culture, job and startup support |
Barista Mtaani is brewing a brighter future—one county at a time.
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Barista Mtaani Stationary Training Hubs with Hostels Accommodation Included:
Vision
To establish permanent, city-based barista training hubs across Kenya that serve as centers of coffee excellence, youth empowerment, and entrepreneurship incubation, complementing the mobile “Barista on the Move” model.
Concept Design
1. Physical Hubs in Every Major City
- Located in accessible city centers (close to transport, universities, and commercial areas).
- Equipped with:
- Espresso machines, grinders & brewing equipment (for hands-on training).
- Mini roasting units (for exposure to coffee roasting & packaging).
- Digital branding lab (computers + WiFi for e-commerce, design, and marketing training).
- Coffee lounge/café section – a “live lab” where trainees serve real customers.
2. Training Programs Offered
- Foundation Courses: Barista basics, coffee brewing, latte art.
- Advanced Specialty Modules: Coffee roasting, sensory skills, business development.
- Digital Entrepreneurship: Branding, e-commerce, social media marketing.
- Hospitality Add-ons: Customer service, mixology, café management.
3. City Coverage Plan
- Phase 1 (Pilot): Nairobi, Mombasa, Kisumu, Nakuru, Eldoret.
- Phase 2 (Growth): Thika, Meru, Nyeri, Machakos, Kericho.
- Phase 3 (Full Rollout): Every county capital (47 hubs nationwide).
4. Sustainability Model
- Revenue Streams:
- Tuition fees (with scholarships for disadvantaged youth).
- Coffee lounge sales (trainee-managed café within hub).
- Equipment rentals for training & events.
- Partnerships with hotels, roasteries, and coffee brands.
- Impact Focus:
- Employ at least 70% of graduates within 6 months.
- Support startup kiosks/carts for graduates who go self-employed.
5. Community & Social Impact
- Youth Employment: Direct training and job placement.
- Local Coffee Culture: Promote Kenyan coffee consumption in cities.
- Innovation Hub: A space for barista competitions, coffee festivals, and product testing.
- Farmer Linkages: Farmers can use the hubs to showcase beans, test roast, and connect with urban markets.
“Barista Mtaani Hubs – Brewing Skills, Brewing Futures in Every City.”
These hubs act like coffee universities in miniature— permanent spaces that train, incubate, and promote coffee culture locally, while the mobile van outreach ensures inclusivity in rural and peri-urban areas.
The Following Hubs are available for Franchise :
Taken Franchises : #Thika , #Nairobi, #Kiambu #Nanyuki
Available for Franchise :
Barista Mtaani Franchise
1. Introduction
Barista Mtaani is a transformative initiative designed to bring specialty coffee training, café operations, and youth empowerment directly into Kenya’s neighborhoods. Through a franchise model, we aim to expand our reach, ensuring consistent quality, standardized curriculum, and strong branding while empowering entrepreneurs to run profitable Barista Mtaani hubs.
2. Franchise Overview
- Franchise Name: Barista Mtaani
- Franchise Type: Training hub & café model (with option to add roasting/retail in future)
- Franchise Fee: KES 733,000 per year (renewable)
- Duration: 12 months (annual renewal upon compliance and performance review)
- Scope: Nationwide expansion across major towns and cities in Kenya
3. What’s Included in the Franchise Package
- Curriculum & Training Programs
- Standardized Barista Mtaani Training Curriculum (beginner to advanced).
- Coffee entrepreneurship modules (branding, costing, digital tools).
- Updates on new courses, trends, and coffee industry developments.
- Branding & Marketing Support
- Exclusive rights to operate under the Barista Mtaani brand.
- Use of official logos, color themes, uniforms, and marketing templates.
- National-level promotions & campaigns supported by HQ.
- Licensing & Certification
- License to operate as an official Barista Mtaani Training Hub.
- Certificates issued to students under the Barista Mtaani & Kenya Coffee School umbrella.
- Operational Support
- Franchise manual with detailed Standard Operating Procedures (SOPs).
- Ongoing mentorship, monitoring, and support from HQ.
- Connection to partner coffee suppliers, equipment vendors, and job placement networks.
4. Not Included (Franchisee’s Responsibility)
- Machines & Equipment: Espresso machine, grinder, brewing kits (must meet Barista Mtaani quality standards).
- Furniture & Fit-out: Desks, chairs, counters, interior branding installation.
- Staffing: Trainers, baristas, and administrative staff.
- Premises Rental & Utilities: Location acquisition, rent, and bills.
5. Franchisee Obligations
- Pay the annual franchise fee of KES 733,000 on or before renewal.
- Maintain quality and brand standards set by Barista Mtaani.
- Submit quarterly reports on student enrollments, finances, and operations.
- Participate in Barista Mtaani national events (competitions, expos, campaigns).
- Ensure trainers are certified through Barista Mtaani HQ.
6. Franchise Benefits
- Recognition as part of a nationally trusted coffee training brand.
- Access to ready-made curriculum & certifications.
- Shared national marketing exposure.
- Regular updates on coffee innovations and industry connections.
- Entrepreneurship support: guidance on coffee business ventures for students.
7. Renewal & Termination
- Annual Renewal Fee: KES 733,000.
- Renewal subject to compliance with training standards, branding, and reporting requirements.
- Franchise may be terminated if:
- Fees are not paid.
- Quality and operational standards are consistently breached.
- Unauthorized use of the Barista Mtaani brand is detected.
8. Next Steps
- Submit Franchise Application Form.
- Sign Franchise Agreement with Barista Mtaani HQ.
- Pay Franchise Fee (KES 733,000).
- Set up premises according to Barista Mtaani branding & guidelines.
- Launch training hub under HQ supervision.
✨ Tagline for Franchise
“Barista Mtaani – Brewing Skills, Brewing Futures Across Kenya.”
Interested ? Call Our HQ on 0707503647 or 0704375390
Email : info@baristamtaani.co.ke
