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- Barista Mtaani #for all ;
- #the Coffee farmer
- # The Youth Baristas
- #The Coffee Roast Masters #The Entrepreneurs
- #Coffee Startups
- # for Consumers
- #for Cuppers
- #for you!
In emerging economies, more than 70% of workers and youth are engaged in informal work or are not employed, earning less than $2.15 per day, limiting their access to skilled job opportunities. Economic inclusion programs, providing skills training, business capital, coaching, and cash transfers, aim to create jobs and build pathways out of poverty, especially […]
Master the Art of Coffee Quality: SCA Green Coffee Sizing & Grading Standards Unlock the secrets of specialty coffee evaluation with the SCA Green Coffee Sizing & Grading Standards—the globally recognized system that defines coffee excellence. Whether you’re a buyer, roaster, producer, or QC specialist, understanding these standards ensures precision, consistency, and market competitiveness in the coffee industry. Key Learning Points: […]
The magic that emerges from effective collaboration is undeniable. When diverse minds converge with a shared purpose, the results can be transformative.
Challenges in business are a given, but it’s our response to them that defines our trajectory. Looking beyond the immediate obstacle, there lies a realm of opportunity and learning.
In the ever-evolving world, the art of forging genuine connections remains timeless. Whether it’s with colleagues, clients, or partners, establishing a genuine rapport paves the way for collaborative success.
Every business has a unique potential waiting to be tapped. Recognizing the keys to unlock this growth can set an enterprise on the path to unprecedented success.
Kenya Coffee School is researching on improving In the context of coffee production, agroecosystems, or agroforestry systems, involve cultivating coffee alongside other plants, like shade trees, to create a more diverse and sustainable environment that benefits both the coffee crop and the surrounding ecosystem. Benefits of Agroecosystems in Coffee Production: Types of Agroecosystems in Coffee Production: […]
Espresso Extraction Fundamentals – Kenya Coffee School article.
Careers in the Coffee Industry – Kenya Coffee School article.
