“Brewing Coffee Curiosity, Inspiring Futures” Program Overview The Barista Mtaani for Juniors (BMJ Program) is a pioneering initiative that introduces children and teenagers (ages 5–17) to the world of coffee, creativity, and entrepreneurship in a fun, engaging, and age-appropriate way. Designed as an experiential learning program, it nurtures curiosity, responsibility, and skills development while celebrating […]
- Barista Mtaani #for all ;
- #the Coffee farmer
- # The Youth Baristas
- #The Coffee Roast Masters #The Entrepreneurs
- #Coffee Startups
- # for Consumers
- #for Cuppers
- #for you!
Nairobi Coffee School and Barista Mtaani by Kenya Coffee SchoolCall : 0707503647 or 0704375390 Email : baristamtaani.nairobicoffeeschool.co.ke info@nairobicoffeeschool.co.ke Social :Instagram : https://www.instagram.com/nairobicoffeeschool/ Facebook : https://web.facebook.com/people/Nairobi-Coffee-School/61579892871927/ Tiktok : https://www.tiktok.com/@user50561693986664 Nairobi Coffee School has partnered with Barista Mtaani which is a County to County grassroots youth empowerment initiative of Kenya Coffee School focused on specialty coffee skills, entrepreneurship, and job creation in local communities (Mtaani). […]
The Kenya Coffee Skills and Technology Training Institute will serve as a national hub for advanced training, innovation, and entrepreneurship in the coffee sector. Building on the proven track record of Barista Mtaani and the Kenya Coffee School, KCSTTI will combine hands-on coffee skills training—from farm to cup—with cutting-edge technology integration to prepare youth, women, […]
Barista Mtaani – Comprehensive Coffee Education & Enterprise Development Programs Barista Mtaani a project by Kenya Coffee School goes beyond technical coffee training—we integrate hands-on skills, business acumen, digitalization, and community-focused enterprise models so that youth and women can participate meaningfully in the coffee value chain, from bean to business. 1. Specialty Barista Skills Focus: […]
1. Introduction The coffee industry is undergoing a digital transformation that enhances sustainability, improves market access, and empowers farmers through technology. Kenya Coffee School (KCS) proposes a Digital Coffee Certification Program to equip farmers, roasters, and baristas with digital skills that improve efficiency, traceability, and profitability. Why Digitalisation in Coffee? This concept outlines how Kenya Coffee School will implement digital coffee […]
Here’s a detailed comparison between Kenya Coffee School – KCS Certified Coffee Q Grader and CQI Q Grader, covering their focus, testing standards, recognition, and career value: 1. Certification Authority KCS Certified Coffee Grader CQI Q Grader Issued by Knowledge of Coffee Skills (KCS) programs (Great for Producer and Coffee Cooperatives & Coffee Traders). Issued by the Coffee Quality Institute (CQI), […]
The Barista on the Move County Program by the Kenya Coffee School (KCS) is a dynamic and mobile initiative designed to bring barista training and coffee education to various regions across Kenya. While the specific calendar and training topics may vary depending on the year and partnerships, here’s a general overview of how the program is structured and the […]
