Certification in Knowledge of Mixology & Bartending by Kenya Coffee School (KCS) (Elevating Beverage Craftsmanship in Kenya’s Hospitality Industry) 1. Introduction Kenya Coffee School (KCS) expands its expertise into mixology and bartending with a globally competitive certification program. This initiative:✔ Professionalizes bartending in Kenya’s booming hospitality sector.✔ Integrates coffee-based cocktails (e.g., Espresso Martini, Cold Brew Negroni).✔ Promotes sustainable practices (zero-waste garnishes, local ingredients). Target […]
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- #Coffee Startups
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- #for you!
